(May
15-July 26, 2017)
Diet
Start Weight: 240 lbs.
Goal
weight: 220
Week
Two Weight : 230.5
Current Weight: 227
Week
Two Loss/Gain: 3.5
Total
loss to date: 13 lbs
To
go:
7 lbs
UPDATE: I’m delighted with my start. I credit the
committment to the PHAD principles and an unaccustomed outburst of
self-discipline. Week three is a traditional diet-killer in my world,
especially if little or no weight comes off. But 3.5 pounds is great news. Now week four presents
challenges.
A reader was kind enough to write and ask, “why would anyone
care about” my diet experiences because, afterall, “…we’ve all been through it.”
Good point. There is no reason why many of you would know I
worked most of my professional life as a writer. And as Billy Crystal noted in Throw Mama from the Train, “A writer writes, always.” So that’s
one reason why I’m writing about my diet.
Also, it’s the best way to keep me on
this diet.
Dieters know there are hundreds of tricks out there to keep
them on the straight and narrower waist. But it’s easy to quit a diet—I’ve done it hundreds of
times before. I hate dieting. I’m a lousy dieter. The trick, I think, is to
find the one thing that can prevent failure. And for some of us, myself included, that’s the fear
of embarrassment.
I need to go public about it. I did, once before notably. The
result of the diet was a 46 pound weight loss. I’d love to claim credit for the
diet idea, but that belongs to Paul Dickson. Paul writes too. A lot. He is one of if not the most
prolific authors in the country.
He has almost seventy non-fiction books to his credit already, including
his current one “Durocher: Baseball’s Prodigal Son”, and just announced he’s
already starting his next one.
Decades ago Paul, myself and a number of editors, writers
and employees of The Washingtonian in
Washington, DC, were at a Christmas party thrown by the magazine. Along with guzzling fine liquor, downing
superb food, several of us ended up bumping bellies and talking about how we
should really lose some weight when the holidays were over. Paul had a better idea.
He suggested we start immediately, and that four of us
compete for three months on what he called “The Public Humiliation Approach to
Dieting” (PHAD) weight loss competition. As writers we all were blessed with
hefty egos and hated to be embarrassed.
His devilish plan including convincing The Washingtonian into sponsoring the competition with the “winner”
of the diet writing the final piece and thinking up an apt humiliation for the
losers.
The great editor of the publication then, Jack Limpert—himself skinny as a rail—loved the idea. He especially liked the
suggestion that the diet would include dirty tricks (remember Washington gave
us the dirty Tricks of Richard Nixon.)
I don’ t want to call myself a genius, but the shoe fits in
that instance. I conjured up one of the best dirty tricks of all to get the
diet off to a devious start. After that, it was a struggle to hold onto my
early lead. Did I succeed? Check out in upcoming weeks. I have no sponsor, no
competitiors for this latest PHAD attempt, just the threat of embarrassing
myself.
Carry on the good fight! Cork!
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Nick Charles